Kochmesser Walnuss

The F. HERDER chef's knife with walnut handle is your versatile companion for all tasks in the kitchen. Available in two sizes (blade 210 mm or 260 mm), it is the centerpiece of any kitchen equipment and ideal for cutting, chopping, dicing, and mincing vegetables, meat, and herbs. This knife combines traditional craftsmanship with modern design and makes cooking a joy.

The blade is made of high-quality stainless 4034 steel, known for its durability and corrosion resistance. With a hardness of 56-57 HRC, the blade offers excellent edge retention and can be easily resharpened if necessary. The precise grind and balanced shape allow you to glide effortlessly through a wide variety of foods, always achieving a clean result.

The ergonomically shaped handle made of fine walnut wood sits comfortably and securely in your hand. With a handle length of 150 mm, the knife is optimally balanced and enables comfortable and precise control, even during longer cutting tasks. Like all our knives, this chef's knife is manufactured in Solingen, where we have been committed to the highest quality standards since 1727.

This chef's knife is an essential tool for every amateur and professional cook. Whether you want to cut fine julienne strips, carve a roast, or chop herbs – the F. HERDER chef's knife masters every challenge with flying colors. Choose between the 210 mm blade for more maneuverability or the 260 mm blade for larger cutting tasks and greater reach.

The F. HERDER chef's knife with walnut handle is a symbol of our long tradition and our commitment to quality. It is a piece of craftsmanship that will accompany you in your kitchen for many years. Trust in the expertise of F. HERDER Solingen – Made in Germany, since 1727, for incomparable cooking experiences.