Kochbuch "Cooking Sustainably" – Cozy Publishing

Book “Cooking Sustainably” – Sustainable everyday cooking

The English-language cookbook “Cooking Sustainably” shows how simple and enjoyable sustainable cooking can be in everyday life. It is aimed at anyone who wants to make their kitchen more conscious, develop better routines and not compromise on taste while doing so.

The book offers a variety of simple, easy-to-follow recipes based on real, high-quality ingredients. The focus is on regional and organic foods, plenty of fresh vegetables, wild-caught fish, whole grains and juicy berries – always in harmony with the season. The result is a style of cooking that is good for both the environment and your own well-being.

In addition to the recipes, author Ina Niiniketo shares valuable tips for a sustainable pantry and kitchen routines suitable for everyday life. Step by step, the book supports you in making more conscious decisions and creating a positive, long-term change in your daily cooking. The dishes are equally suitable for quick weekday meals as they are for relaxed weekends.

Ina Niiniketo draws inspiration from international cuisine and expresses these influences in her own restaurant. Her award-winning debut “Flowers on a Plate” (2021) is already considered a modern classic – with “Cooking Sustainably”, she consistently continues her philosophy.

Details

Country of manufacture: Finland

Language: English

Author: Ina Niiniketo

Number of pages: 168

Colors: Grey, olive green, lemon yellow

Material: Paper

Topic: Sustainable cooking, seasonal cuisine, conscious everyday life

ISBN: 978-952-7381-88-5

Made in Latvia